₹500.00
Honey is safe for people to consume both raw and regular honey, though it is a good idea to avoid types of honey that contain added sugars. Both Tulsi and wild honey may contain tiny amounts of a bacteria known as Clostridium botulinum. This bacteria can cause botulism, which is a rare form of food poisoning. Raw honey is only strained before its bottled, which means it retains most of the beneficial nutrients and antioxidants that it naturally contains.
Tulsi Honey is produced alchemy of bees collecting nectar, pollen and resins from flowers, the apiaries situated permanently in natural environments, the bees housed in natural type (natural comb) hives and the colonies are allowed to function with minimal human intervention.
Tulsi honey retains the natural properties of honey while also preserving its genuine taste and goodness, thereby making it a better health booster than cultured honey.
| Weight | 0.410 kg |
|---|---|
| Dimensions | 9 × 8 × 8 cm |
| Quantity | 300 gm |
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