Organic Rajma Jammu (Kidney Beans) - 500gram
MRP Rs. 110.00 (Inc. of all taxes)
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12% off on orders above βΉ1,500
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Description β
- At elworld organic, we care about making you enjoy the food you love. We believe in transparency of ingredients and feel responsible to make you aware about how we source best of the ingredients and utilize them in making the most healthy range of products.
- Kidney beans are high in soluble fiber, potassium, lean protein, folate, magnesium and zinc. They are also rich in iron and folate that help to maintain blood pressure. Rajma Jammu is famous for its distinctive flavour.
- Specialty : certified organic, vacuum packaging
- Storage instructions: keep in a cool and dry place
Benefits of Organic Rajma Jammu (Kidney Beans) - 500gram β
Shelf Life β
12 months
FSSAI Number β
10018051002663
Marketed & Manufactured By β
Elworld Agro & Organic Food Products
A-36 Sector-58, Noida, Uttar Pradesh, India. 201301
A-36 Sector-58, Noida, Uttar Pradesh, India. 201301
Why Choose Elworld Organic
Sustainable Farming Techniques
Non-GMO Produce
Chemical Pesticide Free
Locally & Ethically Sourced
189 Global Testing Standards
Organic Certifications
Did you know, Pesticides in your daily diet can cause
Hormone related ailments
Headaches, nausea, diarrhea, etc.
Cancer
Weakened immune and nervous system
Weakened reproductive health
Frequently Asked Questions
What makes Organic Rajma Jammu special? β
Organic Rajma Jammu is known for its small-sized beans, rich flavour, and creamy texture after cooking. It is a popular choice for authentic North Indian recipes.
How should I cook Rajma Jammu for the best taste? β
Rajma Jammu should be soaked overnight before pressure cooking. This helps the beans cook evenly and gives them a soft, creamy texture.
Where can I buy Rajma Jammu online? β
You can buy Rajma Jammu from Elworld Organic for premium-quality beans that are carefully selected, organically grown, and hygienically packed.
Which dishes are best prepared with Jammu Rajma? β
Jammu Rajma is ideal for traditional rajma chawal, Punjabi-style rajma masala, and rich homemade curries that require soft, flavourful beans.
Why is Rajma Jammu popular in North Indian kitchens? β
Rajma Jammu is loved for its consistent cooking quality and authentic taste, making it a favourite ingredient in traditional family recipes.
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