- Kalamata olive oil is one of the healthier options for fats and daily use.
- It contains mostly healthy monounsaturated fats and very little carbohydrates and is also a decent source of vitamins K and E and antioxidants properties.
- Imported From - Greece (kalamata)
Product Information
Ingredients
Kalamata Extra Virgin Olive Oil
Product Description
Kalamata olive oil is named on city of Kalamata, Greece. Kalamata olive oil is prepared from naturally black olives which are one of the most economically important Greek varieties. These olive are catalogued as drupes with fleshy pulp and central pit. This oil is also classified as a strong flavoured and aromatic oil. The Kalamata virgin oil is produced only by using the best quality of olives and it has PDO(Protected Designation of Origin). Compared to other olive verities Kalamata oil has full fruitiness flavour, little bitterness and pungency.
Health Benefits of Kalamata Extra Virgin Olive Oil
It is a good source of MUFA( monounsaturated fatty acid). That’s why it is considered as a good for diabetics diets. Rich in oleic acid( this help in reducing the bad cholesterol). Kalamata olive oil is packed with good amount of antioxidants. Improves skin health. It is also good source of Vitamin E and K
Marketed & Manufactured By
Elworld Agro & Organic Food Products
A-36 Sector-58, Noida, Uttar Pradesh, India. 201301
Shelf Life
12 months
FSSAI Number
10018051002663
Product Information
Ingredients
Kalamata Extra Virgin Olive Oil
Health Benefits of Kalamata Extra Virgin Olive Oil
It is a good source of MUFA( monounsaturated fatty acid). That’s why it is considered as a good for diabetics diets. Rich in oleic acid( this help in reducing the bad cholesterol). Kalamata olive oil is packed with good amount of antioxidants. Improves skin health. It is also good source of Vitamin E and K.
Marketed & Manufactured By
Elworld Agro & Organic Food Products
A-36 Sector-58, Noida, Uttar Pradesh, India. 201301
Shelf Life
400 g : 12 months
4200 g : 24 months
FSSAI Number
10018051002663
Product Description
Kalamata olive oil is named on city of Kalamata, Greece. Kalamata olive oil is prepared from naturally black olives which are one of the most economically important Greek varieties. These olive are catalogued as drupes with fleshy pulp and central pit. This oil is also classified as a strong flavoured and aromatic oil. The Kalamata virgin oil is produced only by using the best quality of olives and it has PDO(Protected Designation of Origin). Compared to other olive verities Kalamata oil has full fruitiness flavour, little bitterness and pungency.
Organic Certifications
Spices Board India
FSSC 22000
FSSAI
USDA Organic
Indian Organic Certification
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