- At elworld organic, we care about making you enjoy the food you love. We believe in transparency of ingredients and feel responsible to make you aware about how we source best of the ingredients and utilize them in making the most healthy range of products.
- It has high fibre and mineral content. It can be used as a lung, throat and respiratory tract cleanser as well as an additive to the local remedies for coughs and colds. It also comes in form of jaggery powder. There are various types of jaggery such as sugarcane jaggery, date palm jaggery, palmyra jaggery etc.
- Storage instructions: keep in a cool and dry place
Product Information
Ingredients
Jaggery Cube
Product Description
Jaggery is a sweetener that is becoming popular as a “healthy” replacement for sugar. Jaggery is an unrefined sugar product made in Asia and Africa. It is sometimes referred to as a “non-centrifugal sugar,” because it is not spun during processing to remove the nutritious molasses. About 70% of the world’s jaggery production takes place in India, where it is commonly called “gur.”It’s most often made with sugar cane. Jaggery cubes are made by evaporating the water from sugar cane juice or palm sap which are then sold as blocks.
Health Benefits of Jaggery Cube
Jaggery is said to help support immune, liver and digestive health, as well as help prevent anemia.
Marketed & Manufactured By
Elworld Agro & Organic Food Products
A-36 Sector-58, Noida, Uttar Pradesh, India. 201301
Shelf Life
9 months
FSSAI Number
10018051002663
Product Information
Ingredients
Jaggery Cube
Health Benefits of Jaggery Cube
Jaggery is said to help support immune, liver and digestive health, as well as help prevent anemia.
Marketed & Manufactured By
Elworld Agro & Organic Food Products
A-36 Sector-58, Noida, Uttar Pradesh, India. 201301
Shelf Life
9 months
FSSAI Number
10018051002663
Product Description
Jaggery is a sweetener that is becoming popular as a “healthy” replacement for sugar. Jaggery is an unrefined sugar product made in Asia and Africa. It is sometimes referred to as a “non-centrifugal sugar,” because it is not spun during processing to remove the nutritious molasses. About 70% of the world’s jaggery production takes place in India, where it is commonly called “gur.”It’s most often made with sugar cane. Jaggery cubes are made by evaporating the water from sugar cane juice or palm sap which are then sold as blocks.
Organic Certifications
Spices Board India
FSSC 22000
FSSAI
USDA Organic
Indian Organic Certification
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